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My Mochi Ice Cream
My Mochi Ice Cream provides 233 kcal per 100 g, with 31.4 g of sugars and 2.9 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams and sorbets category and comes in a 27.3 oz (774g) pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 pieces (172g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 233 kcal | 401 kcal | 194 +20% | |
| Total fat | 6.4 g | 11 g | 14% | 8.3 −23% |
| Saturated fat | 4.1 g | 7 g | 35% | 5.6 −27% |
| Carbohydrates | 41.3 g | 71 g | 26% | 26.9 +53% |
| Total sugars | 31.4 g | 54 g | 21.9 +43% | |
| Added sugars | 27.9 g | 48 g | 96% | 17.6 +58% |
| Dietary fiber | 0.6 g | 1 g | 4% | 1.6 −64% |
| Protein | 2.9 g | 5 g | 10% | 2.8 |
| Salt | 0.1 g | 0.2 g | 0.3 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1076 Ice creams and sorbets products on Foodmetria.
Compared with other ice creams and sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, Cream, Cane Sugar, Strawberry Puree (Strawberries, Sugar, Water, Natural Flavor, Salt), Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Natural Flavor, Citric Acid, Beet Juice Concentrate. STRAWBERRY MOCHI DOUGH INGREDIENTS: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Rice Flour, Beet Juice Concentrate, Citric Acid. VANILLA BEAN ICE CREAM INGREDIENTS: Milk, Cream, Cane Sugar, Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Natural Flavor, Ground Vanilla Beans. VANILLA BEAN MOCHI DOUGH INGREDIENTS: Cane Sugar, Water, Sweet Rice Flour, Egg Whites. Trehalose, Rice Flour. SWEET MANGO ICE CREAM INGREDIENTS: Milk, Cream, Cane Sugar, Mango Puree (Sugar, Water, Mangos, Lemon Juice Concentrate, Natural Flavors, Annatto Extract, Turmeric Extract), Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Annatto Extract, Turmeric Extract. SWEET MANGO MOCHI DOUGH INGREDIENTS: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Rice Flour, Annatto Extract.
- Allergens
- EggsMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 27.3 oz (774g)
- Serving size
- 4 pieces (172g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0070934996120
Prices reported by shoppers
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Frequently asked questions
How many calories are in My Mochi Ice Cream?
My Mochi Ice Cream contains 233 kcal per 100 g and about 401 kcal per serving (4 pieces (172g)).
How much sugar is in My Mochi Ice Cream?
My Mochi Ice Cream has 31.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is My Mochi Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is My Mochi Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does My Mochi Ice Cream contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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