Mushroom barley soup
Mushroom barley soup provides 35 kcal per 100 g, with 1.7 g of sugars and 1.2 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (241 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 35 kcal | 84 kcal | 136 −74% | |
| Total fat | 0 g | 0 g | 0% | 5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 7.5 g | 18 g | 7% | 17.2 −57% |
| Total sugars | 1.7 g | 4 g | 3.6 −53% | |
| Dietary fiber | 1.7 g | 4.1 g | 15% | 2.4 −29% |
| Protein | 1.2 g | 3 g | 6% | 5.7 −78% |
| Salt | 0.5 g | 1.2 g | 2.4 −80% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vegetable stock (water, sea salt, onion, maltodextrin, dextrose, yeast extract, carrot, celery seed, spice, turmeric), mushroom, barley, parsnip, celery, onion, carrot, mirin wine (glucose syrup, water, alcohol, rice, corn syrup, salt), corn starch, herbs, natural flavor, sea salt, garlic, spice, nisin.
- Allergens
- CeleryGluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (241 g)
- Sold in
- United States
- Barcode
- 0880632001367
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mushroom barley soup?
Mushroom barley soup contains 35 kcal per 100 g and about 84 kcal per serving (1 cup (241 g)).
How much sugar is in Mushroom barley soup?
Mushroom barley soup has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mushroom barley soup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mushroom barley soup contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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