Mungobohnenkeimlinge

by Satori 175 g in Sprouts Barcode 42300755
Very good nutritional quality
Processed food

Mungobohnenkeimlinge by Satori provides 13 kcal per 100 g, with 0.5 g of sugars and 1.4 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Sprouts category and comes in a 175 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 13 kcal 153 −92%
Total fat 0.1 g 5.6 −98%
Saturated fat 0 g 0.8 −100%
Carbohydrates 1.3 g 15.4 −92%
Total sugars 0.5 g 2.9 −83%
Added sugars 0.3 g 0.6 −55%
Protein 1.4 g 8.2 −83%
Salt 0.6 g 0.4 +25%

Category average across 72 Sprouts products on Foodmetria.

Compared with other sprouts

Calories lower 6%
Sugars lower 19%
Salt higher 26%
Saturated fat lower 1%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mungobohnenkeimlinge, Wasser, Zucker, Speisesalz, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure

Palm oil freeMaybe veganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
175 g
Sold in
Germany
Barcode
42300755

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mungobohnenkeimlinge?

Mungobohnenkeimlinge contains 13 kcal per 100 g.

How much sugar is in Mungobohnenkeimlinge?

Mungobohnenkeimlinge has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mungobohnenkeimlinge healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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