Multilayered High Protein Bar Triple Chocolate Flavour

by MyProtein in Protein bars Barcode 5059883177496
Not enough data to compute
Ultra-processed food

Multilayered High Protein Bar Triple Chocolate Flavour by MyProtein provides 353 kcal per 100 g, with 3.2 g of sugars and 33.3 g of protein. That is 73% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein bars category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
10.3 g · Moderate
Saturated fat
5.8 g · High
Sugars
3.2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bar (60 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 353 kcal 212 kcal 383 −8%
Total fat 10.3 g 6.2 g 8% 15.7 −34%
Saturated fat 5.8 g 3.5 g 18% 7 −17%
Carbohydrates 33.3 g 20 g 7% 33.9
Total sugars 3.2 g 1.9 g 11.8 −73%
Added sugars 0.2 g 0.1 g 0% 6.1 −97%
Dietary fiber 11 g 6.6 g 24% 9.7 +13%
Protein 33.3 g 20 g 40% 29.5 +13%
Salt 0.4 g 0.2 g 0.7 −47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4038 Protein bars products on Foodmetria.

Compared with other protein bars

Calories lower 23%
Sugars lower 30%
Salt lower 30%
Saturated fat lower 39%
Protein top 29%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Protein Blend (22%) (Hydrolysed Whey Protek Milk Protein Concentrate, Whey Protein Concentrate (Milk), Soya Protein Isolate), Sweetener (Maltitol), Humectant (Glycerol), Chico, bre Milk Chocolate Flavour Coating (10%) (Sweetener (Maltitol), Palm Kernel, Skimmed Milk Powder, Sweet Whey Powder (Milk), Emu (Sunflower Lecithin, Polyglycerol Polyricinoleate), Flavouring), Low Sugar Caramel (8%) (Oligofructose, Humectant (Glycerol), Vegetable Dils (Palm Kernel, Palm), Butter (Milk), Water, Carob Germ Flour, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin Sorbitan Tristearate), Caramelised Sugar, Gelling Agent (Pectin), Salt), Hydrolysed Beef Gelatin, Rapeseed Oil, Calcium Caseinate (Milk) Fat Reduced Cocoa Powder, Cocoa Soya Protein Crispies (2%) (Soya Protein Isolate, Cocoa Powder, Tapioca Starch), White Chocolate Pieces (2%) (Sugar, Cocoa Butter, Dried Whole Milk, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Natural Flavouring, Cocoa Mass, Flavouring, Emulsifier (Soya Lecithin). WHITE CHOCOLATE: Milk solids 18% minimum

Contains palm oilNot veganNot vegetarian
Allergens
MilkSoybeans
May contain traces
GlutenNutsPeanuts

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bar (60 g)
Sold in
United Kingdom
Barcode
5059883177496

Prices reported by shoppers

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Frequently asked questions

How many calories are in Multilayered High Protein Bar Triple Chocolate Flavour?

Multilayered High Protein Bar Triple Chocolate Flavour contains 353 kcal per 100 g and about 212 kcal per serving (1 bar (60 g)).

How much sugar is in Multilayered High Protein Bar Triple Chocolate Flavour?

Multilayered High Protein Bar Triple Chocolate Flavour has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Multilayered High Protein Bar Triple Chocolate Flavour healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Multilayered High Protein Bar Triple Chocolate Flavour vegan?

Based on its ingredient list, it is not vegan.

What allergens does Multilayered High Protein Bar Triple Chocolate Flavour contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of gluten, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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