Nutrition report ready

Multigrain Bread

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dunford product.

NOVA 4

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Multigrain Bread

by Dunford Barcode 0072759010050
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Ultra-processed food

Multigrain Bread by Dunford provides 250 kcal per 100 g, with 2.5 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
0 g · Low
Sugars
2.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV*
Calories 250 kcal 100 kcal
Total fat 3.8 g 1.5 g 2%
Saturated fat 0 g 0 g 0%
Carbohydrates 45 g 18 g 7%
Total sugars 2.5 g 1 g
Dietary fiber 5 g 2 g 7%
Protein 10 g 4 g 8%
Salt 1.3 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2.5 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
5 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

WHEAT FLOUR, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, SUNFLOWER SEEDS, HARD RED WINTER WHEAT, SOFT WHITE WHEAT, PEARLED BARLEY, RYE, OAT GROATS, YELLOW CORN GRITS, HULLED MILLET, HULLED BUCKWHEAT, BROWN FLAX SEED, SUGAR, YEAST, POTATO FLOUR, VITAL WHEAT GLUTEN, SALT, SOYBEAN OIL, ASCORBIC ACID, DISTILLED VINEGAR, CARAMEL COLOR, CALCIUM PROPIONATE, CALCIUM SULFATE, ENZYMES

Palm oil free
Allergens
GlutenSoybeans

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
40g
Sold in
United States
Barcode
0072759010050

Prices reported by shoppers

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Frequently asked questions

How many calories are in Multigrain Bread?

Multigrain Bread contains 250 kcal per 100 g and about 100 kcal per serving (40g).

How much sugar is in Multigrain Bread?

Multigrain Bread has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Multigrain Bread healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Multigrain Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 31, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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