Muller, greek style lowfat yogurt, strawberry, strawberry

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 container (150 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3017 Greek-style yogurts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

27% of calories from protein (EU: at least 20% of calories from protein)

Low fat

1.7 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

1 g per 100 g, 9% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Low sodium

52 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other greek-style yogurts

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lowfat yogurt (cultured pasteurized grade a reduced fat milk, milk protein concentrate, sugar, whey protein concentrate, kosher gelatin), strawberry preparation (strawberries, sugar, water, pectin, citric acid, natural flavor, locust bean gum, guar gum, fruit and vegetable juice concentrate (for color).

Allergens

Milk

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 container (150 g)

Sold in

United States

Barcode

03091902

Prices reported by shoppers