Muckj

by Mucki in Protein shakes Barcode 9180001830019
Not enough data to compute
Ultra-processed food

Muckj by Mucki provides 53 kcal per 100 g, with 4.3 g of sugars and 8 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein shakes category. Contains: soybeans.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
4.3 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (500 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 53 kcal 265 kcal 141 −62%
Total fat 0.2 g 1 g 1% 2.6 −92%
Saturated fat 0.1 g 0.5 g 3% 1 −90%
Carbohydrates 4.5 g 22.5 g 8% 8 −44%
Total sugars 4.3 g 21.5 g 4 +8%
Added sugars 0 g 0 g 0% 0.9 −100%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 8 g 40 g 80% 21.2 −62%
Salt 0.2 g 1 g 0.5 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1013 Protein shakes products on Foodmetria.

Compared with other protein shakes

Calories lower 30%
Sugars higher 40%
Salt higher 45%
Saturated fat lower 6%
Protein top 67%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

AT 50151 EU kaging by SIG 523 g 500 mle Gepräfte Qualitat AMA GUTESIEGEL AUSTRIA 10746803 Wir sind mucki - Start-Up für Protein, so geil wie die Alpen hoch sind, gegründet von Dr. med. univ. Alexander Novotny! Besuch uns auf mucki-protein.com Proteinreiches Molkenmischerzeugnis fermentiert mit Mango-Maracuja - Geschmack, mit 10% Fruchtanteil, mit 8% Protein-Aminosäurenmischung gereichert, mit Süßungsmittel, pasteurisiert. Zutaten: Fermentierte Süßmolke Protein-Aminosäurenmischung (Molkeneiweißisolat, Hühnereieiweißpulver, Meneiweißhydrolysat, Glycin, L-Leucin, L-Valin, L-Lysin, L-Tyrosin, L-Histidin, L-Alanin, Phenylalanin, L-Methionin, L-Isoleucin, L-Tryptophan, L-Threonin) (8%), Mangofruchtpüree 000 Passionsfruchtsaft (3%), Wasser, Verdickungsmittel (Pektine; Guarkernmehl), Squreregulatoren (Citronensäure, Natriumcitrate, Ascorbinsäure), Aroma, Süßungsmittel (Sucralose), Emulgator: Lecithin (Soja), färbendes Lebensmittel Rote Bete Pulver, Farbstoff (Beta-Carotin). aus Konzentrat. Enthält von Natur aus Zucker aus Molke und Früchten. Herkunft der Molke: EU. Herkunft Fruchtanteil: EU und nicht EU. Für die Schweiz: Drink für Sportler. Nicht für Kinder. 1 Packung (500ml) pro Tag nicht überschreiten! Hersteller: Salzburg Milch GmbH, 5020 Salzburg, AT. Amino Acid Score 180 - Biological Value according to the WHO/FAO/UNU TRS 2007 reference protein. 100 ml 216kJ/51kcal Bei 3-8 C° gekühlt mindestens haltbar siehe oben. Nährwerte pro Energie bis: Fett 0,1 g Nach dem Öffnen davon gesättigte Fettsäuren 0,1 g innerhalb von 2 Tagen 4,2 g Kohlenhydrate verbrauchen. Vor dem davon Zucker 3,9 g 8,0 g Öffnen gut schütteln. Eiweiß 0,20 g Eine 500 ml Packung Salz enthält 40 g Protein davon 10.000 mg BCAAs (verzweigtkettige Aminosäuren). ASTL & mudki GmbH, Wiedner Gürtel 28, 1040 Wien, AT AnovonA & mucki GmbH, Schloßplatz 1, 83410, Laufen, DE

Allergens
Soybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (500 g)
Labels & certifications
No added sugar
Sold in
Italy
Barcode
9180001830019

Prices reported by shoppers

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Frequently asked questions

How many calories are in Muckj?

Muckj contains 53 kcal per 100 g and about 265 kcal per serving (1 serving (500 g)).

How much sugar is in Muckj?

Muckj has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Muckj healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Muckj contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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