Mrs. richardson's, topping, hot fudge
Mrs. richardson's, topping, hot fudge by Mrs. Richardson's provides 282 kcal per 100 g, with 51.3 g of sugars and 2.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (39 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 110 kcal | 384 −27% | |
| Total fat | 0 g | 0 g | 0% | 12.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 10.7 −100% |
| Carbohydrates | 64.1 g | 25 g | 9% | 67.7 −5% |
| Total sugars | 51.3 g | 20 g | 55.3 −7% | |
| Dietary fiber | 2.6 g | 1 g | 4% | 2.7 |
| Protein | 2.6 g | 1 g | 2% | 1.8 +40% |
| Salt | 0.5 g | 0.2 g | 0.1 +232% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other baking decorations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
High fructose corn syrup, corn syrup, water, nonfat dry milk, food starch - modified, cocoa (processed with alkali)*, cocoa*, salt, preservatives (potassium sorbate, sodium benzoate, sorbic acid), disodium phosphate, vanillin (artificial flavor).
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (39 g)
- Sold in
- United States
- Barcode
- 0072980002763
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mrs. richardson's, topping, hot fudge?
Mrs. richardson's, topping, hot fudge contains 282 kcal per 100 g and about 110 kcal per serving (2 Tbsp (39 g)).
How much sugar is in Mrs. richardson's, topping, hot fudge?
Mrs. richardson's, topping, hot fudge has 51.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mrs. richardson's, topping, hot fudge healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mrs. richardson's, topping, hot fudge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mrs. richardson's, topping, hot fudge contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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