Mozzarella

by The co-operative 225g in Mozzarella Barcode 5000128653442
Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by The co-operative provides 214 kcal per 100 g, with 0.6 g of sugars and 17 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Mozzarella category and comes in a 225g pack. Contains: milk.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
11 g · High
Sugars
0.6 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 214 kcal 248 −14%
Total fat 16 g 18.6 −14%
Saturated fat 11 g 12.3 −11%
Carbohydrates 1.1 g 1.6 −31%
Total sugars 0.6 g 0.9 −32%
Added sugars 0 g 0 −100%
Protein 17 g 19.2 −11%
Salt 0.4 g 0.8 −52%

Category average across 2252 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories lower 14%
Sugars lower 35%
Salt lower 8%
Saturated fat lower 19%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredients Mozzarella (Milk), Acidity Regulator (Citric acid).

Palm oil free
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
225g
Labels & certifications
Made in Italy
Sold in
United Kingdom
Barcode
5000128653442

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 214 kcal per 100 g.

How much sugar is in Mozzarella?

Mozzarella has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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