Moong Dal Yellow by Bodrum

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Moong Dal Yellow

by Bodrum 1kg in Mung beans Barcode 5060050998547
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Moong Dal Yellow by Bodrum provides 320 kcal per 100 g, with 7 g of sugars and 18 g of protein. That is 111% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mung beans category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 320 kcal 265 +21%
Total fat 1 g 1.6 −36%
Saturated fat 0 g 0.4 −100%
Carbohydrates 40 g 39.5
Total sugars 7 g 3.3 +111%
Added sugars 0 g 0 −100%
Dietary fiber 2 g 12.2 −84%
Protein 18 g 19 −5%
Salt 0 g 0.3 −89%

Category average across 54 Mung beans products on Foodmetria.

Compared with other mung beans

Calories higher 45%
Sugars higher 10%
Salt lower 41%
Saturated fat lower 1%
Protein top 77%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Moong dal

Palm oil freeVeganVegetarian

Product details

Quantity
1kg
Labels & certifications
VegetarianNo glutenNo GMOsVegan
Sold in
United Kingdom
Barcode
5060050998547

Prices reported by shoppers

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Frequently asked questions

How many calories are in Moong Dal Yellow?

Moong Dal Yellow contains 320 kcal per 100 g.

How much sugar is in Moong Dal Yellow?

Moong Dal Yellow has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Moong Dal Yellow healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Moong Dal Yellow vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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