Nutrition report ready

Monk fruit sweetener (Sugar Alcohols as Fiber)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Splenda product.

NOVA 4

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Monk fruit sweetener (Sugar Alcohols as Fiber)

by Splenda in Sugars Barcode 0722776004005
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Monk fruit sweetener (Sugar Alcohols as Fiber) by Splenda provides 0 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tsp (8 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 303 −100%
Total fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 100 g 8 g 3% 89.9 +11%
Added sugars 0 g 0 g 0% 56.2 −100%
Dietary fiber 100 g 8 g 29% 1.4 +6971%
Protein 0 g 0 g 0% 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2025 Sugars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2022. Other values: Open Food Facts.

Compared with other sugars

Calories lower 1%
Protein top 100%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

erythritol, monk fruit extract

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 tsp (8 g)
Labels & certifications
No GMOsNon GMO project
Sold in
France
Barcode
0722776004005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Monk fruit sweetener (Sugar Alcohols as Fiber)?

Monk fruit sweetener (Sugar Alcohols as Fiber) contains 0 kcal per 100 g.

Is Monk fruit sweetener (Sugar Alcohols as Fiber) healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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