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Misto funghi sottolio con melanzane
Misto funghi sottolio con melanzane by Polli provides 79 kcal per 100 g, with 0.8 g of sugars and 1.5 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushrooms category and comes in a 1000 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 79 kcal | 97 −18% |
| Total fat | 6.4 g | 2.8 +132% |
| Saturated fat | 0.7 g | 0.7 +7% |
| Carbohydrates | 2.3 g | 9.3 −75% |
| Total sugars | 0.8 g | 2.1 −62% |
| Added sugars | 0 g | 0.2 −100% |
| Protein | 1.5 g | 6.9 −78% |
| Salt | 1.7 g | 0.6 +175% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 507 Mushrooms products on Foodmetria.
Compared with other mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Funghi coltivati in proporzione variabile (funghi di muschio (Volvariella volväcea), famigliola gialla (Pholiota nameko), Stropharia rugosoannulata, Pleurotus ostreatus, funghi Shifake (Lentinula edodes), champignons (Agaricus bisporus) (SOLFITI), alio di semi di girasole, melanzane 10%, sale, zucchero, aceto di vino (SOLFITI), aglio, spezie, correttore di acidità: acido lattico, antiossidante: acido ascorbico, aroma naturale. Può contenere tracce di SEDANO. DA CONSUMARSI PREFERIBILMENTE ENTRO FINE: VEDI CAPSULA.
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- Celery
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000 g
- Sold in
- Italy
- Barcode
- 8001310342400
Prices reported by shoppers
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Frequently asked questions
How many calories are in Misto funghi sottolio con melanzane?
Misto funghi sottolio con melanzane contains 79 kcal per 100 g.
How much sugar is in Misto funghi sottolio con melanzane?
Misto funghi sottolio con melanzane has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Misto funghi sottolio con melanzane healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Misto funghi sottolio con melanzane contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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