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Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -1…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this U product.

Nutri-Score C NOVA 4

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Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g by U

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Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g

by U 160 g in Savory verrines Barcode 3256228942425
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g by U provides 149 kcal per 100 g, with 2.2 g of sugars and 6.5 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Savory verrines category and comes in a 160 g pack. Contains: fish, gluten, milk, molluscs.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
2.2 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 149 kcal 191 −22%
Total fat 11 g 16.2 −32%
Saturated fat 2.4 g 4.1 −42%
Carbohydrates 6.3 g 4.9 +28%
Total sugars 2.2 g 3.1 −28%
Added sugars 1.2 g 1.4 −10%
Dietary fiber 0.5 g 1.5 −66%
Protein 6.5 g 5.6 +15%
Salt 1.1 g 0.9 +19%

Category average across 31 Savory verrines products on Foodmetria.

Compared with other savory verrines

Calories lower 19%
Sugars lower 39%
Salt higher 30%
Saturated fat lower 35%
Protein top 39%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filet de COLIN d'Alaska (14%), courgettes (14%), courge butternut (13,5%), NOIX DE SAINT-JACQUES* (11%), carotte, eau, huile de colza, échalote, CRÈME fraîche, huile d'olive, fèves (2%), petits pois (2%), BEURRE, farine de BLÉ, ail, oignon, sel, persil, sucre, PROTÉINES DE LAIT, jus de citron, extrait naturel de SAINT-JACQUES (chlamys opercularis), épaississant : gomme xanthane, poivre, zeste d'orange. traces éventuelles de : céleri, crustacés, fruits à coques, graines de sésame, lupin, moutarde, oeufs, soja, sulfites. *voir lettre à côté du numéro de lot pour l'espèce et l'origine de SAINT-JACQUES mise en oeuvre : (e) chlamys opercularis pêchées au chalut ou à la drague en zone FAO 27 - origine royaume-uni - (h) zygochlamys patagonica pêchées au chalut ou à la drague en zone FAO 41 - origine argentine - (i) chlamys opercularis pêchées au chalut ou à la drague en zone FAO 27 - origine Irlande - (j) chlamys opercularis pêchées au chalut ou à la drague en zone FAO 27 - origine iles Feroe

Palm oil freeNot veganNot vegetarian
Allergens
FishGlutenMilkMolluscs
May contain traces
CeleryCrustaceansEggsLupinMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
160 g
Labels & certifications
FSCNutriscoreNutriscore Grade BTransformed in France
Sold in
France
Barcode
3256228942425

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g?

Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g contains 149 kcal per 100 g.

How much sugar is in Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g?

Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mises en bouche Saint-Jacques, légumes verts, butternut, 4 verrines -160g contain?

According to the label data it contains: Fish, Gluten, Milk, Molluscs. It may also contain traces of celery, crustaceans, eggs, lupin, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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