Nutrition report ready

Milk Classic] Rice Cracker (Muskmelon Flavor)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milk Classic product.

Nutri-Score E NOVA 4

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Milk Classic] Rice Cracker (Muskmelon Flavor)

by Milk Classic in Biscuits Barcode 8809560522142
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Milk Classic] Rice Cracker (Muskmelon Flavor) by Milk Classic is listed in the Biscuits category. That is 65% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
36.7 g · High
Saturated fat
16.7 g · High
Sugars
10 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 portion (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 36.7 g 11 g 14% 20.3 +81%
Saturated fat 16.7 g 5 g 25% 8.8 +89%
Carbohydrates 56.7 g 17 g 6% 64 −11%
Total sugars 10 g 3 g 28.5 −65%
Added sugars 10 g 3 g 6% 18.5 −46%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 3.3 g 1 g 2% 6.8 −51%
Salt 0.4 g 0.1 g 0.7 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.

Compared with other biscuits

Sugars lower 8%
Salt lower 32%
Saturated fat higher 10%
Protein top 92%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rice 56%, palm oil, corn flour, wheat flour, white sugar, melon powder 3.5% white sugar, whole milk powder, flavoring, melon powder 0.525%, silicon dioxide, fruit green complex coloring (refined salt, coloring (food blue No. 1, food yellow No. 4)), corn starch, whey powder 2.8%, whole milk powder 2.7%, trehalose, potato starch, refined salt, flavoring, aspartame (sweetener/containing phenylalanine), soy lecithin, calcium carbonate, turmeric pigment, apple green complex coloring (gardenia blue pigment, turmeric pigment, glycerin fatty acid ester, maltodextrin, palm oil), titanium dioxide (coloring agent) Contains wheat, milk, and soy

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

European Union

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

What these additives are and what the research says: Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
3 portion (30 g)
Sold in
United States
Barcode
8809560522142

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Milk Classic] Rice Cracker (Muskmelon Flavor)?

Milk Classic] Rice Cracker (Muskmelon Flavor) has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Milk Classic] Rice Cracker (Muskmelon Flavor) healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milk Classic] Rice Cracker (Muskmelon Flavor) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milk Classic] Rice Cracker (Muskmelon Flavor) contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Milk Classic] Rice Cracker (Muskmelon Flavor) contain additives restricted in the US or the EU?

Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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