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Milk chocolate toffee almond
Chocolate Chunk Crispy Cookies
Milk chocolate toffee almond by Pepperidge Farm provides 500 kcal per 100 g, with 30.8 g of sugars and 7.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 7.2 OZ (204g) pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Amount per Serving (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 130 kcal | 483 | |
| Total fat | 26.9 g | 7 g | 9% | 23 +17% |
| Saturated fat | 11.5 g | 3 g | 15% | 11.4 |
| Carbohydrates | 61.5 g | 16 g | 6% | 61.1 |
| Total sugars | 30.8 g | 8 g | 30.6 | |
| Added sugarsUSDA | 30.8 g | 8 g | 16% | 23.4 +32% |
| Dietary fiber | 0 g | 0 g | 0% | 3.9 −100% |
| Protein | 7.7 g | 2 g | 4% | 6.8 +13% |
| Salt | 0.9 g | 0.2 g | 0.6 +49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2636 Chocolate biscuits products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from July 2024. Other values: Open Food Facts.
Compared with other chocolate biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk chocolate (sugar, cocoa butter, nonfat milk, chocolate, milk fat, soy lecithin, vanilla extract), sugar, palm and/or soybean and hydrogenated soybean oil, toffee (sugar, butter, corn syrup, coconut oil, brown sugar, natural flavor, salt, soy lecithin), almonds, butter, brown sugar (sugar, invert sugar, molasses), contains 2% or less of: eggs, salt, baking soda, cream of tartar, natural flavor, vanilla extract, tree nut meal (cashews, macadamia nuts, pecans, walnuts). contains: wheat, milk, soy, almonds, eggs, cashews, macadamia nuts, pecans, walnuts.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 7.2 OZ (204g)
- Serving size
- Amount per Serving (26 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0014100098416
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milk chocolate toffee almond?
Milk chocolate toffee almond contains 500 kcal per 100 g and about 130 kcal per serving (Amount per Serving (26 g)).
How much sugar is in Milk chocolate toffee almond?
Milk chocolate toffee almond has 30.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Milk chocolate toffee almond healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milk chocolate toffee almond vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milk chocolate toffee almond contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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