View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mild Italian sausage
Mild Italian sausage by Laura Lynn provides 319 kcal per 100 g, with 1.5 g of sugars and 17.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 0 g pack. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 319 kcal | 287 kcal | |
| Total fat | 26.1 g | 23.5 g | 30% |
| Saturated fat | 8.7 g | 7.8 g | 39% |
| Carbohydrates | 2.9 g | 2.6 g | 1% |
| Total sugars | 1.5 g | 1.3 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 17.4 g | 15.7 g | 31% |
| Salt | 2.1 g | 1.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pork, water, corn syrup solids. Less than 2% of the fallowing: salt dextrose, flavoring, paprika, BHA, propyl gal late, citric acid
- Allergens
- Pork
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0 g
- Serving size
- 90 g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0086854058695
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Mild Italian sausage?
Mild Italian sausage contains 319 kcal per 100 g and about 287 kcal per serving (90 g).
How much sugar is in Mild Italian sausage?
Mild Italian sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mild Italian sausage healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mild Italian sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mild Italian sausage contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Laura Lynn
View all →
d NOVA 3 
b NOVA 1 
NOVA 1 
a NOVA 1 
NOVA 1