Mie Atoom Bulan

by PC. Kuala Pangan 200 g in Chinese noodles Barcode 8994357010015
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Ultra-processed food

Mie Atoom Bulan by PC. Kuala Pangan provides 92 kcal per 100 g, with 3 g of sugars and 13.5 g of protein. That is 26% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chinese noodles category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.8 g · Low
Sugars
3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 92 kcal 264 −65%
Total fat 3 g 4.9 −39%
Saturated fat 0.8 g 1.8 −56%
Carbohydrates 3 g 46.4 −94%
Total sugars 3 g 2.4 +26%
Added sugars 0 g 0.5 −100%
Protein 13.5 g 7.9 +71%

Category average across 219 Chinese noodles products on Foodmetria.

Compared with other chinese noodles

Calories lower 12%
Sugars higher 26%
Saturated fat higher 39%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tarwe meel/gluten], zout, zuurteregelaar (E500, E501), koenjit.

Palm oil freeVeganVegetarian
Allergens
Gluten

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Labels & certifications
Halal
Sold in
France
Barcode
8994357010015

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mie Atoom Bulan?

Mie Atoom Bulan contains 92 kcal per 100 g.

How much sugar is in Mie Atoom Bulan?

Mie Atoom Bulan has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mie Atoom Bulan healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mie Atoom Bulan vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Mie Atoom Bulan contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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