Mermelada de frambuesas

by La Vieja Fabrica 800 g in Strawberry jams Barcode 8410134097456
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Mermelada de frambuesas by La Vieja Fabrica provides 206 kcal per 100 g, with 50 g of sugars and 0.6 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 800 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 206 kcal 200
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 50 g 48.6
Total sugars 50 g 45.4 +10%
Added sugars 20.8 g 27.6 −24%
Protein 0.6 g 0.5 +19%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 47%
Sugars higher 48%
Salt lower 1%
Saturated fat lower 1%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frambuesas, azúcar, gelificante | de cítricos), corrector de acidez (acido citrico), conservador (sorbato potásico). Elaborado con 45 g de Frambuesas por 100 g Contenido total de azúcares 50 g por 100 g.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
800 g
Labels & certifications
No glutenGreen Dot
Sold in
Spain
Barcode
8410134097456

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mermelada de frambuesas?

Mermelada de frambuesas contains 206 kcal per 100 g.

How much sugar is in Mermelada de frambuesas?

Mermelada de frambuesas has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mermelada de frambuesas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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