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Melon Bread
Melon Bread by Daiichi provides 336 kcal per 100 g, with 59.3 g of sugars and 7.1 g of protein. That is 130% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 1 piece (113 g) pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 113 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 336 kcal | 380 kcal | 388 −13% | |
| Total fat | 8 g | 9 g | 12% | 17.8 −55% |
| Saturated fat | 0 g | 0 g | 0% | 7.5 −100% |
| Carbohydrates | 59.3 g | 67 g | 24% | 51 +16% |
| Total sugars | 59.3 g | 67 g | 25.8 +130% | |
| Added sugars | 6.5 g | 7.3 g | 15% | 19.4 −66% |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 7.1 g | 8 g | 16% | 5.7 +25% |
| Salt | 0 g | 0 g | 0.6 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHEAT FLOUR, MIXED FLOUR (WHEAT FLOUR, POWDERED SKIM MILK, EGG YOLK POWDER, MODIFIED CORN STARCH, CALCIUM CARBONATE, SODIUM BICARBONATE, GLUCONO DELTA-LACTONE, FUMARIC ACID, POTASSIUM ACID TARTRATE, CORNSTARCH), WATER, SUGAR, MARGARINE, EGG, SUGAR PREPARATION (SUGAR, WHEAT FLOUR), MILK POWDER ADMIXTURE (SUGAR, WHEY POWDER, SOYBEAN POWDER, WHEAT FLOUR, POWDERED SKIM MILK), YEAST, GLUCOSE, EMULSIFIER (SORBITOL, MONOGLYCERIDES AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SUCCINYLATED MONOGLYCERIDES, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS), SALT, PALM OIL, BUTTER (BUTTER, SALT), NATURAL AND ARTIFICIAL FLAVOR, YEAST NUTRIENTS (AMMONIUM CHLORIDE, CALCIUM SULFATE, CALCIUM CARBONATE, ASCORBIC ACID, WHEAT FLOUR, CORNSTARCH, SALT, MALTED BARLEY POWDER)
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 piece (113 g)
- Serving size
- 113 g
- Sold in
- United States
- Barcode
- 4904501201453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Melon Bread?
Melon Bread contains 336 kcal per 100 g and about 380 kcal per serving (113 g).
How much sugar is in Melon Bread?
Melon Bread has 59.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Melon Bread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Melon Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Melon Bread contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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