View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mediterranean Herb & Olive Oil Pork Tenderloin
Mediterranean Herb & Olive Oil Pork Tenderloin by Wild Fork is listed in the Pork tenderloin category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
Serving size: 1.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Pork tenderloin products on Foodmetria.
Ingredients
Mediterranean Herb & Olive Oil Pork Tenderloin Caramel Color Added. Dry Rubbed with Basil, Oregano, Thyme, Onion & Garlic.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.0g
- Sold in
- Ireland
- Barcode
- 0203605001087
Prices reported by shoppers
Loading prices…
Frequently asked questions
Is Mediterranean Herb & Olive Oil Pork Tenderloin healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
e NOVA 3 
c NOVA 1 
e NOVA 3 
a NOVA 1 More pork tenderloin
View all →
e NOVA 3 
a
c NOVA 1
e NOVA 3 
c NOVA 4 
a More from Wild Fork
View all →
c NOVA 4 
e NOVA 3 
d NOVA 4 
NOVA 1 
c NOVA 4 
c NOVA 4