Category
Pork tenderloin
12 Pork tenderloin products average 164 kcal, 3.4 g of sugars and 25 g of protein per 100 g. 45% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Schweinefilet mit Kette (0 g per 100 g)
e NOVA 3 Pečenica dimljena i sušena
165
kcal
1.4
Fat g
0.5
Sugar g
5.6
Salt g
per 100 g · 37 g protein
a 6 mincerettes de porc
133
kcal
4.1
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 24 g protein
c NOVA 1 Schweinefilet mit Kette
205
kcal
9.8
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 29.1 g protein
e NOVA 3 Dalmatinska pečenica
219
kcal
8.3
Fat g
0.4
Sugar g
5.6
Salt g
per 100 g · 35.7 g protein
c NOVA 4 Rückensteaks vom Duroc-Schwein in Canadian-Style-Marinade
180
kcal
10
Fat g
0.9
Sugar g
0.5
Salt g
per 100 g · 21 g protein
a Pork Tenderloin
119
kcal
3
Fat g
0.1
Sugar g
0.1
Salt g
per 100 g · 21 g protein
d Filet de porc cuit
198
kcal
4.7
Fat g
20
Sugar g
2
Salt g
per 100 g · 19 g protein
a NOVA 1 Schweinefilet mit Kopf ohne Kette, zum Braten
119
kcal
3
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 23 g protein
a NOVA 1 Frisches Schweinefilet
119
kcal
3
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 23 g protein
d Hoisin Garlic Glazed Pork Tenderloin
179
kcal
3.6
Fat g
11.9
Sugar g
2.2
Salt g
per 100 g · 16.7 g protein
NOVA 4 Mediterranean Herb & Olive Oil Pork Tenderloin
Nutrition data not available
a NOVA 1
Pork Tenderloin
Nutrition data not available