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Meatloaf
Meatloaf by Stouffer's provides 100 kcal per 100 g, with 1.8 g of sugars and 7.1 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Package (280 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 280 kcal | 187 −46% | |
| Total fat | 5.4 g | 15 g | 19% | 8.2 −35% |
| Saturated fat | 2.5 g | 7 g | 35% | 2.9 −14% |
| Carbohydrates | 9.3 g | 26 g | 9% | 20.1 −54% |
| Total sugars | 1.8 g | 5 g | 4.4 −60% | |
| Added sugars | 0.3 g | 0.9 g | 2% | 6.1 −95% |
| Dietary fiber | 1.1 g | 3 g | 11% | 1.7 −37% |
| Protein | 7.1 g | 20 g | 40% | 7.9 −10% |
| Salt | 0.8 g | 2.3 g | 1 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes, water, cooked beef, cooked pork, cream, 2% or less of onions, catsup (tomato concentrate [water, tomato paste], sugar, vinegar, sea salt, spices, dried onion, natural flavors, dried garlic), textured soy flour, modified cornstarch, tomato puree (water, tomato paste), skim milk, salt, whey protein concentrate, rolled oats, green bell peppers, soy sauce (water, wheat, soybeans, salt), natural flavors, sour cream (cultured cream, skim milk, enzymes), worcestershire sauce (vinegar, molasses, water, tamarind, natural flavor, sugar, salt, onion, garlic), wheat flour, sugar, mushroom juice concentrate, potassium chloride, soybean oil, spices, onion powder, dried beef broth, beef fat, modified tapioca starch, brown sugar, soy sauce (water, soybeans, wheat, salt), tomato paste, garlic powder, flavoring, gelatin, beef broth, sunflower oil, onion juice concentrate, grill flavor.
- Allergens
- GelatinGlutenMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Package (280 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0013800100726
Prices reported by shoppers
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Recipe & label changes
-
September 26, 2026
- Sugars: 2.14 → 1.79
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Meatloaf?
Meatloaf contains 100 kcal per 100 g and about 280 kcal per serving (1 Package (280 g)).
How much sugar is in Meatloaf?
Meatloaf has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Meatloaf healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Meatloaf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Meatloaf contain?
According to the label data it contains: Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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