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Massa De Pizza
Massa De Pizza by Pasta do Dia provides 282 kcal per 100 g, with 2.8 g of sugars and 7.1 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 282 kcal | 269 +5% | |
| Total fat | 6.5 g | 6.5 g | 8% | 5.2 +25% |
| Saturated fat | 0.9 g | 0.9 g | 5% | 1.1 −19% |
| Carbohydrates | 46 g | 46 g | 17% | 46.2 |
| Total sugars | 2.8 g | 2.8 g | 2.4 +18% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 1.4 g | 1.4 g | 5% | 3 −54% |
| Protein | 7.1 g | 7.1 g | 14% | 7.7 −8% |
| Salt | 1.6 g | 1.6 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farinha de TRIGO, água, azeite virgem extra (5,8%), sal, álcool etílico e levedura de padeiro.
- Allergens
- Gluten
Product details
- Serving size
- 100.0 g
- Sold in
- Portugal
- Barcode
- 5600376210079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Massa De Pizza?
Massa De Pizza contains 282 kcal per 100 g and about 282 kcal per serving (100.0 g).
How much sugar is in Massa De Pizza?
Massa De Pizza has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Massa De Pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Massa De Pizza contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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