Marshmallow Pumpkins

by Peeps Barcode 0886786044465
Not enough data to compute
Ultra-processed food

Marshmallow Pumpkins by Peeps provides 344 kcal per 100 g, with 81.3 g of sugars and 3.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
81.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 32 g (8 PUMPKINS)

Nutrient Per 100 g Per serving% DV*
Calories 344 kcal 110 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 87.5 g 28 g 10%
Total sugars 81.3 g 26 g
Dietary fiber 0 g 0 g 0%
Protein 3.1 g 1 g 2%
Salt 0.1 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Sugar, corn syrup, gelatin, contains less than 0.5% of the following ingredients: yellow #6 lake, maltodextrin, natural flavors, potassium sorbate (a preservative), yellow #6, yellow #5 (tartrazine), red #40, blue #1.

Palm oil freeNot veganNot vegetarian
Allergens
Gelatin

Additives 6

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
32 g (8 PUMPKINS)
Sold in
United States
Barcode
0886786044465

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marshmallow Pumpkins?

Marshmallow Pumpkins contains 344 kcal per 100 g and about 110 kcal per serving (32 g (8 PUMPKINS)).

How much sugar is in Marshmallow Pumpkins?

Marshmallow Pumpkins has 81.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marshmallow Pumpkins healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Marshmallow Pumpkins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Marshmallow Pumpkins contain?

According to the label data it contains: Gelatin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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