Nutrition report ready

Marmellata biologica di mandarini di Sicilia

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sicilizie product.

Nutri-Score D NOVA 4

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Marmellata biologica di mandarini di Sicilia

by Sicilizie 360g in Fruit and vegetable preserves Barcode 8034034860394
Poor nutritional quality
Ultra-processed food

Marmellata biologica di mandarini di Sicilia by Sicilizie provides 253 kcal per 100 g, with 56 g of sugars and 0.6 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category and comes in a 360g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
56 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 253 kcal 231 +9%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 60 g 55 +9%
Total sugars 56 g 47.3 +18%
Added sugars 0 g 26.6 −100%
Dietary fiber 0 g 1.7 −100%
Protein 0.6 g 0.3 +93%
Salt 0 g 0.1 −100%

Category average across 2604 Fruit and vegetable preserves products on Foodmetria.

Compared with other fruit and vegetable preserves

Calories higher 21%
Sugars higher 30%
Salt lower 1%
Saturated fat lower 1%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucchero di canna bio, mandarini bio con scorze, gelificante: pectina di frutta, acidificante: acido citrico.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360g
Labels & certifications
OrganicEU OrganicIT-BIO-002
Sold in
Italy
Barcode
8034034860394

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marmellata biologica di mandarini di Sicilia?

Marmellata biologica di mandarini di Sicilia contains 253 kcal per 100 g.

How much sugar is in Marmellata biologica di mandarini di Sicilia?

Marmellata biologica di mandarini di Sicilia has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marmellata biologica di mandarini di Sicilia healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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