Marmellata ai frutti di bosco

by Coop 370 g in Mixed berry jams Barcode 8001120895448
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Marmellata ai frutti di bosco by Coop provides 186 kcal per 100 g, with 43 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed berry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
43 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 186 kcal 201 −8%
Total fat 0.2 g 0.3 −21%
Saturated fat 0 g 0.1 −100%
Carbohydrates 44 g 48.3 −9%
Total sugars 43 g 46 −7%
Added sugars 21.5 g 27.3 −21%
Dietary fiber 1.5 g 2.1 −28%
Protein 0.5 g 0.5 −7%
Salt 0.1 g 0 +166%

Category average across 323 Mixed berry jams products on Foodmetria.

Compared with other mixed berry jams

Calories lower 33%
Sugars lower 35%
Salt higher 12%
Saturated fat lower 1%
Protein top 77%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frutti di bosco in proporzione variabile (fragole, lamponi, more, ribes neri, mirtilli neri), zucchero, gelificante, pectina; succo di limone concentrato; correttore di acidità; citrato di calcio. Frutta utilizzata: 50 g per 100 g.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
Italy
Barcode
8001120895448

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marmellata ai frutti di bosco?

Marmellata ai frutti di bosco contains 186 kcal per 100 g.

How much sugar is in Marmellata ai frutti di bosco?

Marmellata ai frutti di bosco has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marmellata ai frutti di bosco healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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