Marinara Pasta Sauce

by Organicville 24 oz in Pasta sauces Barcode 0046015165402
Average nutritional quality
Processed food

Marinara Pasta Sauce by Organicville provides 41 kcal per 100 g, with 4.1 g of sugars and 1.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pasta sauces category and comes in a 24 oz pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
4.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 41 kcal 157 −74%
Total fat 1.2 g 12.7 −90%
Saturated fat 0 g 3.1 −100%
Carbohydrates 7.3 g 6.5 +12%
Total sugars 4.1 g 4
Dietary fiber 1.6 g 1.6
Protein 1.6 g 3.6 −55%
Salt 0.9 g 1.3 −34%

Category average across 904 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories lower 5%
Sugars higher 48%
Salt lower 35%
Saturated fat lower 1%
Protein top 61%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WATER, ORGANIC TOMATO PASTE, ORGANIC TOMATOES, LESS THAN 2% OF ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC DRIED ONION, SALT, ORGANIC DRIED GARLIC, ORGANIC BASIL, ORGANIC DISTILLED VINEGAR, ORGANIC OREGANO

Palm oil free

Product details

Quantity
24 oz
Labels & certifications
OrganicNo GMOsUSDA Organic
Sold in
United States
Barcode
0046015165402

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marinara Pasta Sauce?

Marinara Pasta Sauce contains 41 kcal per 100 g.

How much sugar is in Marinara Pasta Sauce?

Marinara Pasta Sauce has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Marinara Pasta Sauce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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