Nutrition report ready

Margarine

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score E NOVA 4

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Margarine

by Coop 500g in Margarines Barcode 7340191118232
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Margarine by Coop provides 630 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
70 g · High
Saturated fat
32 g · High
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 630 kcal 555 +14%
Total fat 70 g 61.6 +14%
Saturated fat 32 g 19.6 +63%
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.3 −100%
Protein 0 g 0.3 −100%
Salt 1 g 0.7 +47%

Category average across 1238 Margarines products on Foodmetria.

Compared with other margarines

Calories higher 41%
Sugars lower 1%
Salt higher 28%
Saturated fat higher 15%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rapsolje 38%, vann, kokosolje, fullherdet rapsolje, salt, emulgatorer (E 322 av solsikke, E 471 vegetabilsk), aroma, vitamin A, vitamin D.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500g
Labels & certifications
Green Dot
Sold in
Denmark, Norway
Barcode
7340191118232

Prices reported by shoppers

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Frequently asked questions

How many calories are in Margarine?

Margarine contains 630 kcal per 100 g.

How much sugar is in Margarine?

Margarine has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Margarine healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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