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Margarina a ridotto tenore di grassi
Margarina
Margarina a ridotto tenore di grassi by Carrefour BIO provides 540 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 540 kcal | 555 |
| Total fat | 60 g | 61.6 |
| Saturated fat | 14 g | 19.6 −29% |
| Carbohydrates | 0 g | 0.8 −100% |
| Total sugars | 0 g | 0.4 −100% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 0 g | 0.3 −100% |
| Salt | 0.4 g | 0.7 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1238 Margarines products on Foodmetria.
Compared with other margarines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oli e grassi vegetali 60% (oli di semi di girasole 45%, burro di cacao), acqua, emulsionanti: mono e digliceridi degli acidi grassi e lecitine di girasole, sale 0,4%, conservante: sorbato di potassio, correttore di acidità, aromi, annatto
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- OrganicEU Organic
- Sold in
- Italy
- Barcode
- 8012666051342
Prices reported by shoppers
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Frequently asked questions
How many calories are in Margarina a ridotto tenore di grassi?
Margarina a ridotto tenore di grassi contains 540 kcal per 100 g.
How much sugar is in Margarina a ridotto tenore di grassi?
Margarina a ridotto tenore di grassi has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Margarina a ridotto tenore di grassi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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