Maple waffle

in Waters Barcode 0068274345647
Bad nutritional quality
Ultra-processed food

Maple waffle provides 346 kcal per 100 ml, with 0 g of sugars and 38.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Waters category.

Nutrient levels per 100 ml

Fat
13.5 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.9 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 BOTTLE (500 ml)

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 346 kcal 1,731 kcal 4 +9528%
Total fat 13.5 g 67.3 g 86% 0.1 +21324%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 42.3 g 211.6 g 77% 0.7 +5559%
Total sugars 0 g 0 g 0.8 −100%
Protein 38.5 g 192.3 g 385% 0.1 +34495%
Salt 0.9 g 4.4 g 0 +3569%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4808 Waters products on Foodmetria.

Compared with other waters

Calories higher 1%
Sugars lower 1%
Salt higher 1%
Saturated fat lower 1%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purified water, carbon dioxide, citric acid, sucralose, natural flavors, stevia leaf extract.

Palm oil freeMaybe veganMaybe vegetarian

Additives 4

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 BOTTLE (500 ml)
Sold in
United States
Barcode
0068274345647

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple waffle?

Maple waffle contains 346 kcal per 100 ml and about 1,731 kcal per serving (1 BOTTLE (500 ml)).

How much sugar is in Maple waffle?

Maple waffle has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Maple waffle healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 16, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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