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Maple Syrup
Maple Syrup is listed in the Maple syrups category. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 250 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Saturated fat | 0 g | 0.1 −100% |
| Total sugars | 0 g | 65.7 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 1140 Maple syrups products on Foodmetria.
Compared with other maple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 ml
- Sold in
- Ireland
- Barcode
- 5099440000232
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Maple Syrup?
Maple Syrup has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Maple Syrup healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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