Maple syrup

by WHOLESOME PANTRY in Maple syrups Barcode 0041190056750
Bad nutritional quality
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Maple syrup by WHOLESOME PANTRY provides 367 kcal per 100 g, with 80 g of sugars and 0 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
80 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 110 kcal 311 +18%
Total fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 90 g 27 g 10% 76.3 +18%
Total sugars 80 g 24 g 65.8 +22%
Protein 0 g 0 g 0% 0.1 −100%
Salt 0 g 0 g 0.2 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1137 Maple syrups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other maple syrups

Calories higher 11%
Sugars lower 50%
Salt higher 24%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
2 tbsp (30 g)
Sold in
United States
Barcode
0041190056750

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple syrup?

Maple syrup contains 367 kcal per 100 g and about 110 kcal per serving (2 tbsp (30 g)).

How much sugar is in Maple syrup?

Maple syrup has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Maple syrup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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