Nutrition report ready

Maple grove farms of vermont, syrup, apricot

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maple Grove Farms Of Vermont product.

Nutri-Score D NOVA 4

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Maple grove farms of vermont, syrup, apricot

by Maple Grove Farms Of Vermont in Baking decorations Barcode 0074683005010
Poor nutritional quality
Ultra-processed food

Maple grove farms of vermont, syrup, apricot by Maple Grove Farms Of Vermont provides 283 kcal per 100 g, with 66.7 g of sugars and 0 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
66.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (60 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 283 kcal 170 kcal 384 −26%
Total fat 0 g 0 g 0% 12.2 −100%
Carbohydrates 70 g 42 g 15% 67.7
Total sugars 66.7 g 40 g 55.3 +21%
Protein 0 g 0 g 0% 1.8 −100%
Salt 0 g 0 g 0.1 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Very low sodium
8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other baking decorations

Calories lower 19%
Sugars higher 38%
Salt higher 36%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, invert sugar, water, apple juice concentrate, apricot juice from concentrate, pear, clarified lime and clarified lemon juice concentrates, citric acid, xanthan gum, natural flavor, beta carotene (vitamin a).

Palm oil free

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 cup (60 g)
Sold in
United States
Barcode
0074683005010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple grove farms of vermont, syrup, apricot?

Maple grove farms of vermont, syrup, apricot contains 283 kcal per 100 g and about 170 kcal per serving (1/4 cup (60 g)).

How much sugar is in Maple grove farms of vermont, syrup, apricot?

Maple grove farms of vermont, syrup, apricot has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Maple grove farms of vermont, syrup, apricot healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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