Mansikkahillo

by Pirkka 400 g in Strawberry jams Barcode 6410405112873
Poor nutritional quality
Ultra-processed food

Mansikkahillo by Pirkka provides 181 kcal per 100 g, with 45 g of sugars and 0.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
45 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 181 kcal 200 −9%
Total fat 0.1 g 0.3 −65%
Saturated fat 0 g 0.1 −100%
Carbohydrates 45 g 48.6 −7%
Total sugars 45 g 45.4
Dietary fiber 1 g 1.6 −38%
Protein 0.2 g 0.5 −60%
Salt 0 g 0 −100%

Category average across 2640 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 33%
Sugars lower 40%
Salt lower 1%
Saturated fat lower 1%
Protein top 84%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

45% Sokeri, 35% mansikka (EU), vesi, sakeuttamisaine (E440), happamuudensäätöaineet (E330, E333), säilöntäaine (E202)

Palm oil freeVeganVegetarian

Additives 4

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
Finland
Barcode
6410405112873

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mansikkahillo?

Mansikkahillo contains 181 kcal per 100 g.

How much sugar is in Mansikkahillo?

Mansikkahillo has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mansikkahillo healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mansikkahillo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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