Mangue bio

by Los Pistoleros 1 x 115 g in Mangoes Barcode 3770008444065
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Mangue bio by Los Pistoleros provides 114 kcal per 100 g, with 26.6 g of sugars and 0 g of protein. That is 58% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mangoes category and comes in a 1 x 115 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
26.6 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 89 +28%
Total fat 0.1 g 0.5 −80%
Saturated fat 0.1 g 0.2 −40%
Carbohydrates 28.2 g 19.7 +43%
Total sugars 26.6 g 16.9 +58%
Added sugars 7.5 g 0.7 +988%
Dietary fiber 1.4 g 2.1 −33%
Protein 0 g 0.8 −98%
Salt 0.2 g 0 +301%

Category average across 207 Mangoes products on Foodmetria.

Compared with other mangoes

Calories higher 10%
Sugars higher 9%
Salt higher 5%
Saturated fat higher 42%
Protein top 92%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, Mangue (40 %), Sucre, Glucose, Jus de Citron, Gomme de Guar, Émulsifiant (E412)

Palm oil freeMaybe veganVegetarian

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 x 115 g
Labels & certifications
No glutenOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-10No lactose
Sold in
France
Barcode
3770008444065

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mangue bio?

Mangue bio contains 114 kcal per 100 g.

How much sugar is in Mangue bio?

Mangue bio has 26.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mangue bio healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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