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Mango Maracuyá
Mango Maracuyá by MAS provides 6 kcal per 100 ml, with 0.8 g of sugars and 0.1 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jugos de fruta category and comes in a 600ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 200ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 6 kcal | 12 kcal | 41 −85% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 |
| Carbohydrates | 1.2 g | 2.4 g | 1% | 9.7 −88% |
| Total sugars | 0.8 g | 1.6 g | 9 −91% | |
| Added sugars | 0 g | 0 g | 0% | 3.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0 −100% |
| Protein | 0.1 g | 0.2 g | 0% | 0.4 −72% |
| Salt | 0 g | 0.1 g | 0.3 −91% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Jugos de fruta products on Foodmetria.
Compared with other jugos de fruta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEBIDA REFRESCANTE DE FRUTA INGREDIENTES: AGUA, CONCENTRADO DE MANGO (9% M/M), CONCENTRADO DE MARACUYA (7% M/M), SABORIZANTES NATURALES, SORBATO DE POTASIO, BENZOATO DE SODIO, SUCRALOSA Y ESTEVIA
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600ml
- Serving size
- 200ml
- Sold in
- Spain
- Barcode
- 7801620010294
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mango Maracuyá?
Mango Maracuyá contains 6 kcal per 100 ml and about 12 kcal per serving (200ml).
How much sugar is in Mango Maracuyá?
Mango Maracuyá has 0.8 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Mango Maracuyá healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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