Mandorle by MaxiDì

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Mandorle

by MaxiDì in Dried fruits Barcode 8033520511369
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Mandorle by MaxiDì provides 630 kcal per 100 g, with 3.7 g of sugars and 22 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dried fruits category.

Nutrient levels per 100 g

Fat
55 g · High
Saturated fat
4.6 g · Moderate
Sugars
3.7 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 630 kcal 378 +67%
Total fat 55 g 13.2 +317%
Saturated fat 4.6 g 3.7 +23%
Carbohydrates 4.6 g 56.1 −92%
Total sugars 3.7 g 41.9 −91%
Added sugars 0 g 4.5 −100%
Protein 22 g 6.3 +247%
Salt 2 g 0.3 +490%

Category average across 2111 Dried fruits products on Foodmetria.

Compared with other dried fruits

Calories higher 6%
Sugars lower 6%
Salt higher 2%
Saturated fat higher 21%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tukano MANDORLE SGUSCIATE

Product details

Sold in
Italy
Barcode
8033520511369

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mandorle?

Mandorle contains 630 kcal per 100 g.

How much sugar is in Mandorle?

Mandorle has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mandorle healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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