Composta di fragole by MaxiDì

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Composta di fragole

by MaxiDì in Strawberry jams Barcode 8033520529159
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Composta di fragole by MaxiDì provides 152 kcal per 100 g, with 35 g of sugars and 0.5 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
35 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 152 kcal 200 −24%
Total fat 0.2 g 0.3 −31%
Saturated fat 0 g 0.1 −100%
Carbohydrates 36 g 48.6 −26%
Total sugars 35 g 45.4 −23%
Added sugars 26.7 g 27.6
Protein 0.5 g 0.5
Salt 0.1 g 0 +109%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 15%
Sugars lower 16%
Salt higher 12%
Saturated fat lower 1%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fragole* 60%, zucchero di canna*; gelificante: pectina di frutta; succo di limone concentrato* correttore di acidità: acido citrico. *Da agricoltura biologica.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Italy
Barcode
8033520529159

Prices reported by shoppers

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Frequently asked questions

How many calories are in Composta di fragole?

Composta di fragole contains 152 kcal per 100 g.

How much sugar is in Composta di fragole?

Composta di fragole has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Composta di fragole healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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