Mandelmel
Mandelmel by Salling provides 590 kcal per 100 g, with 4.6 g of sugars and 21 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Nuts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 590 kcal | 580 |
| Total fat | 53 g | 46.4 +14% |
| Saturated fat | 4 g | 6.8 −41% |
| Carbohydrates | 19 g | 21.8 −13% |
| Total sugars | 4.6 g | 9.5 −52% |
| Protein | 21 g | 17.5 +20% |
| Salt | 0 g | 0.8 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1954 Nuts products on Foodmetria.
Compared with other nuts
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Denmark
- Barcode
- 5712872650904
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandelmel?
Mandelmel contains 590 kcal per 100 g.
How much sugar is in Mandelmel?
Mandelmel has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mandelmel healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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