Mandarin oranges in extra light syrup

by Del Monte in Canned fruits Barcode 0024000550846
Good nutritional quality
Ultra-processed food

Mandarin oranges in extra light syrup by Del Monte provides 56 kcal per 100 g, with 12.1 g of sugars and 0.8 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned fruits category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
12.1 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (124 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 56 kcal 69 kcal 66 −16%
Total fat 0 g 0 g 0% 0.1 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 13.7 g 17 g 6% 15.9 −14%
Total sugars 12.1 g 15 g 13.1 −8%
Dietary fiber 0.8 g 1 g 4% 1 −17%
Protein 0.8 g 1 g 2% 0.3 +140%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2451 Canned fruits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other canned fruits

Calories lower 38%
Sugars lower 47%
Salt lower 1%
Saturated fat lower 1%
Protein top 16%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mandarin oranges, water, sugar, citric acid, ascorbic acid (to preserve color), cellulose, natural flavor.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (124 g)
Sold in
United States
Barcode
0024000550846

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mandarin oranges in extra light syrup?

Mandarin oranges in extra light syrup contains 56 kcal per 100 g and about 69 kcal per serving (1/2 cup (124 g)).

How much sugar is in Mandarin oranges in extra light syrup?

Mandarin oranges in extra light syrup has 12.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mandarin oranges in extra light syrup healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 2, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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