Maiskölbchen

by Jütro 1pcs in Corn Barcode 4025891054372
Average nutritional quality
Processed food

Maiskölbchen by Jütro provides 59 kcal per 100 g, with 9.6 g of sugars and 2 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Corn category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
9.6 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 59 kcal 284 −79%
Total fat 0.5 g 0.5 g 1% 7.5 −93%
Saturated fat 0.1 g 0.1 g 1% 1.8 −94%
Carbohydrates 11 g 11 g 4% 46.7 −76%
Total sugars 9.6 g 9.6 g 4.6 +108%
Added sugars 6.1 g 6.1 g 12% 0.6 +839%
Protein 2 g 2 g 4% 5.9 −66%
Salt 0.8 g 0.8 g 0.9 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 370 Corn products on Foodmetria.

Compared with other corn

Calories lower 5%
Sugars higher 8%
Salt higher 45%
Saturated fat lower 7%
Protein top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maiskölbchen, Wasser, Branntweinessig, Zucker, Salz, Säuerungsmittel: Citronensäure.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1pcs
Serving size
100g
Sold in
Germany
Barcode
4025891054372

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maiskölbchen?

Maiskölbchen contains 59 kcal per 100 g and about 59 kcal per serving (100g).

How much sugar is in Maiskölbchen?

Maiskölbchen has 9.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Maiskölbchen healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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