
Nutrition report ready
MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g
Nutri-Score B NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g
Soupe déshydratée Pot au feu aux vermicelles, aromatisée
MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g by Maggi provides 19 kcal per 100 ml, with 0.5 g of sugars and 0.7 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups (prepared) (Shelf Stable) category and comes in a 57 g pack. Contains: celery, gluten.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 250 ml (100 g suivant mode d'emploi)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 19 kcal | 48 kcal | 49 −62% | |
| Total fat | 0.5 g | 1.3 g | 2% | 1.9 −73% |
| Saturated fat | 0.1 g | 0.3 g | 2% | 0.9 −89% |
| Carbohydrates | 3.6 g | 9 g | 3% | 6.5 −45% |
| Total sugars | 0.5 g | 1.3 g | 1.5 −68% | |
| Dietary fiber | 0.5 g | 1.3 g | 5% | 1 −47% |
| Protein | 0.7 g | 1.8 g | 4% | 1.4 −48% |
| Salt | 0.6 g | 1.5 g | 0.8 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 119 Soups (prepared) (Shelf Stable) products on Foodmetria. Values are for the prepared product.
Compared with other soups (prepared) (shelf stable)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vermicelles 66% (semoule de BLÉ dur), fécule de pomme de terre, sel de cuisine, légumes 2,7% : carotte 1,5%, oignon 1,2% ; sucre, bœuf 2,2% : viande de bœuf 1,3%, graisse de bœuf ; arômes (CELERI), colorant : caramel ordinaire ; extrait de levure, graisse de palme, persil, poivre blanc, arôme naturel de clou de girofle. Peut contenir : ŒUFS, LAIT, MOUTARDE, SOJA
- Allergens
- CeleryGluten
- May contain traces
- EggsMilkMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 57 g
- Serving size
- 250 ml (100 g suivant mode d'emploi)
- Labels & certifications
- NutriscoreNutriscore Grade BTriman
- Sold in
- France
- Barcode
- 8445290753717
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g?
MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g contains 19 kcal per 100 ml and about 48 kcal per serving (250 ml (100 g suivant mode d'emploi)).
How much sugar is in MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g?
MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g has 0.5 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g vegan?
Based on its ingredient list, it is not vegan.
What allergens does MAGGI Soupe Déshydratée Pot-au-feu Vermicelles 57g contain?
According to the label data it contains: Celery, Gluten. It may also contain traces of eggs, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More soups (prepared) (shelf stable)
View all →
c NOVA 4
c NOVA 4
b NOVA 4
b NOVA 4
c NOVA 4
b NOVA 4 More from Maggi
View all →
NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4