Magazine vegetarian lentil medley
Magazine vegetarian lentil medley provides 58 kcal per 100 g, with 3.9 g of sugars and 2.4 g of protein. That is 278% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (208 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 58 kcal | 121 kcal | 205 −72% | |
| Total fat | 0.7 g | 1.5 g | 2% | 12.9 −94% |
| Saturated fat | 0 g | 0 g | 0% | 4.8 −100% |
| Carbohydrates | 11.1 g | 23 g | 8% | 3.6 +207% |
| Total sugars | 3.9 g | 8 g | 1 +278% | |
| Dietary fiber | 2.4 g | 5 g | 18% | 1 +131% |
| Protein | 2.4 g | 5 g | 10% | 18.4 −87% |
| Salt | 0.5 g | 1.1 g | 1.5 −66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes (tomatoes, tomato puree, sea salt), mixed grilled vegetables (zucchinis, eggplants, yellow peppers, red peppers), kale, green lentils (eston lentils, may contain traces of wheat), pearled barley (barley, may contain trace amounts of wheat), carrot, roasted yellow onion, vegetables base (vegetables (carrot, celery, onion), cane sugar, canola oil, dried potato, salt, yeast extract, natural flavor), lemon juice (water, concentrated lemon juice), garlic, vegetable oil (canola oil, extra virgin olive oil), rosemary, cumin, oregano, black pepper.
- Allergens
- CeleryGluten
- May contain traces
- CeleryGluten
Product details
- Serving size
- 1 cup (208 g)
- Sold in
- United States
- Barcode
- 0705044026787
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magazine vegetarian lentil medley?
Magazine vegetarian lentil medley contains 58 kcal per 100 g and about 121 kcal per serving (1 cup (208 g)).
How much sugar is in Magazine vegetarian lentil medley?
Magazine vegetarian lentil medley has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Magazine vegetarian lentil medley healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Magazine vegetarian lentil medley contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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