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Madeleine
Madeleine by Lotus is listed in the Madeleines category. It is classified as NOVA 4 (ultra-processed food). It comes in a 16 x 25 g pack. Contains: gluten, milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 26 g | 19.3 +35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Ingredients
wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), eggs of hens raised on the ground 19%, glucose-fructose syrup, stabilizer (glycerol), wheat starch, lifting powder (disodium diphosphate, sodium acid carbonate), salt, natural flavor, milk proteins, emulsifier (soy lecithin), skimmed milk powder,
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 16 x 25 g
- Sold in
- Belgium, France
- Barcode
- 5410126050035
Prices reported by shoppers
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Frequently asked questions
Is Madeleine healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Madeleine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Madeleine contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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