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Macadamia Salted Caramel Ice Cream
Macadamia Salted Caramel Ice Cream by Bon Gelati provides 245 kcal per 100 g, with 24.8 g of sugars and 2.6 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category. Contains: milk, nuts, peanuts, beurre, lactoserum, lait, lait écrémé.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 245 kcal | 245 kcal | 211 +16% | |
| Total fat | 13 g | 13 g | 17% | 10.2 +28% |
| Saturated fat | 6.9 g | 6.9 g | 35% | 6.4 +8% |
| Carbohydrates | 28.9 g | 28.9 g | 11% | 26.1 +11% |
| Total sugars | 24.8 g | 24.8 g | 22.3 +11% | |
| Added sugars | 22.9 g | 22.9 g | 46% | 18.3 +25% |
| Dietary fiber | 0.8 g | 0.8 g | 3% | 1.1 −30% |
| Protein | 2.6 g | 2.6 g | 5% | 3.5 −26% |
| Salt | 0.2 g | 0.2 g | 0.2 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3061 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
26% crème (lait), lait écrémé, sucre, eau, sirop de glucose, lactoserum (lait), 5,3% noix de Macadamia, sirop de glucose-fructose, dextrose, lait écrema centré sucré (lait écrémé, sucre), beurre (lait), sirop de sucre caramelisé, emulsifiant : mono - et diglycerides d' acides grasp stabilisants : farine de graines de caroube, gomme guar, carraghénanes, amidon modifié de mais cireux, sel, concentré de carotte à propriété colorante, extrait de vanille Bourbon, gousses de vanille épuisées broyees, correcteur d'acidité : citrates de sodium, acidifiant : acide lactique, arome naturel. Traces éventuelles de céréales contenant du gluten, d'auf, de soja, d'autres fruits a coque et d'arachides.
- Allergens
- MilkNutsPeanutsBeurreLactoserumLaitLait écrémé
- May contain traces
- GlutenSoybeansArachidesFruits a coque
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 g
- Labels & certifications
- Nutriscore
- Sold in
- Spain
- Barcode
- 4335619021235
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macadamia Salted Caramel Ice Cream?
Macadamia Salted Caramel Ice Cream contains 245 kcal per 100 g and about 245 kcal per serving (100 g).
How much sugar is in Macadamia Salted Caramel Ice Cream?
Macadamia Salted Caramel Ice Cream has 24.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Macadamia Salted Caramel Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Macadamia Salted Caramel Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Macadamia Salted Caramel Ice Cream contain?
According to the label data it contains: Milk, Nuts, Peanuts, Beurre, Lactoserum, Lait, Lait écrémé. It may also contain traces of gluten, soybeans, arachides, fruits a coque. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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