Nutrition report ready

Mac 'n beef

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Mac 'n beef

in Stews Barcode 0072273715004
Average nutritional quality
Ultra-processed food

Mac 'n beef provides 100 kcal per 100 g, with 2 g of sugars and 3.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: beef, gluten, milk.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1.4 g · Low
Sugars
2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (249 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 249 kcal 99
Total fat 3.6 g 9 g 12% 3.8 −5%
Saturated fat 1.4 g 3.5 g 18% 1.3 +7%
Carbohydrates 13.7 g 34 g 12% 10.6 +29%
Total sugars 2 g 5 g 2.2 −8%
Dietary fiber 1.2 g 3 g 11% 2.1 −43%
Protein 3.6 g 9 g 18% 4.9 −26%
Salt 0.7 g 1.8 g 0.9 −18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
14% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other stews

Calories higher 41%
Sugars higher 38%
Salt lower 30%
Saturated fat higher 37%
Protein top 62%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomato puree (water, tomato paste), water, enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), beef, contains less than 2%: high fructose corn syrup, salt, food starch-modified, potassium chloride, natural flavor, yeas extract, enzyme modified romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], water, salt, disodium phosphate), spice extract, citric acid, spice, caramel color.

Palm oil freeNot veganNot vegetarian
Allergens
BeefGlutenMilk

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (249 g)
Sold in
United States
Barcode
0072273715004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mac 'n beef?

Mac 'n beef contains 100 kcal per 100 g and about 249 kcal per serving (1 cup (249 g)).

How much sugar is in Mac 'n beef?

Mac 'n beef has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mac 'n beef healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mac 'n beef vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mac 'n beef contain?

According to the label data it contains: Beef, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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