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Mac & cheese
Mac & cheese by Starbucks provides 449 kcal per 100 g, with 1.5 g of sugars and 70.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pasta dishes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 449 kcal | 262 +71% |
| Total fat | 11 g | 6.1 +79% |
| Saturated fat | 7.2 g | 2.2 +227% |
| Carbohydrates | 17 g | 40 −57% |
| Total sugars | 1.5 g | 4.6 −67% |
| Protein | 70.5 g | 9.6 +638% |
| Salt | 0 g | 1.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2207 Pasta dishes products on Foodmetria.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 8422388077450
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mac & cheese?
Mac & cheese contains 449 kcal per 100 g.
How much sugar is in Mac & cheese?
Mac & cheese has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mac & cheese healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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