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Lowcarb Brot Backmischung
Lowcarb Brot Backmischung by Panifactum is listed in the Bread flours category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Bread flours products on Foodmetria.
Ingredients
Sonnenblumenkerne*, Leinsaat*, Chia-Samen*, Flohsamenschalen", Kokosmehl teilentölt*, Steinsalz, Johannisbrotkernmehl*, Säuerungsmittel: Monokaliumtartrat (Reinweinstein), Gewürzmischung (Koriander*, Kümmel*, Fenchel*) *aus kontrolliert biologischem Anbau
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Germany
- Barcode
- 4260492950016
Prices reported by shoppers
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Frequently asked questions
Is Lowcarb Brot Backmischung healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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