Nutrition report ready

Lomo bajo de ternera

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A

View details

Lomo bajo de ternera

335 g in Meats Barcode 2275817004185

Lomo de ternera

Very good nutritional quality

Lomo bajo de ternera provides 161 kcal per 100 g, with 0.1 g of sugars and 20.9 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Meats category and comes in a 335 g pack.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
0.1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 161 kcal 205 −21%
Total fat 8.3 g 12.9 −36%
Saturated fat 4.1 g 4.8 −15%
Carbohydrates 0.5 g 3.6 −86%
Total sugars 0.1 g 1 −90%
Added sugars 0 g 1.1 −100%
Dietary fiber 0.1 g 1 −90%
Protein 20.9 g 18.4 +14%
Salt 0.2 g 1.5 −87%

Category average across 3358 Meats products on Foodmetria.

Compared with other meats

Calories lower 39%
Sugars lower 38%
Salt lower 26%
Saturated fat higher 44%
Protein top 25%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lomo bajo de ternera

Product details

Quantity
335 g
Labels & certifications
100 origen espana
Sold in
Spain
Barcode
2275817004185

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomo bajo de ternera?

Lomo bajo de ternera contains 161 kcal per 100 g.

How much sugar is in Lomo bajo de ternera?

Lomo bajo de ternera has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomo bajo de ternera healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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