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Loempia's rouleaux de printemps
Loempia's rouleaux de printemps provides 128 kcal per 100 g, with 2.6 g of sugars and 3.6 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spring rolls category. Contains: celery, eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 128 kcal | 186 −31% |
| Total fat | 4 g | 7 −43% |
| Saturated fat | 1.2 g | 1.1 +8% |
| Carbohydrates | 18 g | 24.8 −27% |
| Total sugars | 2.6 g | 4.5 −42% |
| Added sugars | 0 g | 0.9 −100% |
| Protein | 3.6 g | 5.1 −30% |
| Salt | 0.9 g | 1.3 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 280 Spring rolls products on Foodmetria.
Compared with other spring rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
47% légumes (46 % germes de haricots mungo, 23% chou blanc, 15% poireau, 9 % carotte, 5% oignon, 1% poivron, 1% ail), eau, farine de blé, amidon de maïs, huiles végétales (palme, navette, tournesol), oeuf*, sel, fibres de blé, sambal ulek (piments rouges, sel), exhausteur de goût: glutamate monosodique; arôme (céleri), plantes aromatiques, épices, dextrose. *issu de poules élevées au sol.
- Allergens
- CeleryEggsGluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 20715571
Prices reported by shoppers
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Frequently asked questions
How many calories are in Loempia's rouleaux de printemps?
Loempia's rouleaux de printemps contains 128 kcal per 100 g.
How much sugar is in Loempia's rouleaux de printemps?
Loempia's rouleaux de printemps has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Loempia's rouleaux de printemps healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Loempia's rouleaux de printemps vegan?
Based on its ingredient list, it is not vegan.
What allergens does Loempia's rouleaux de printemps contain?
According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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